My Cart

Close

News

    Behind the Bar with The Woolshed, Melbourne

    Posted on

    November 11, 2016 was just another Thursday for many of us. But for popular Docklands venue, The Woolshed, it was a day of devastation. A massive fire broke out at the modern waterfront pub, events and dining venue. Trying to control the flames at the venue was Events Manager, Lee Cleal. Lee is a national award-winning Manager with a true passion for hospitality. Here, he speaks to Urbanbar about the highly anticipated reopening of The Woolshed.

    Continue reading

    Creative updates for your Easter menu

    Posted on

     

    Autumn has well and truly arrived and with the leaves starting to fall, it’s time to start thinking of spicing up your menu for the cooler seasons.

    As the weather turns cooler we start craving heavier foods that nourish the soul as well as the body, so it’s a great idea to revisit some traditional favourites while adding a twist of your own.

    Continue reading

    Urbanbar Uniform Design at the House of Food and Wine

    Posted on
    Urbanbar Design is a proud partner of this year’s Melbourne Food and Wine Festival. If you get a chance to visit the House of Food and Wine this year, you’ll see our uniforms, styled specially for this exciting event.

    Behind the Bar with Peter Rowland’s Major Events team

    Posted on

     Peter Rowland Catering have been a shining light in the hospitality industry for over 50 years and an intrinsic part of Melbourne’s food culture.

    Urbanbar recently spoke with the Major Events Team, to talk all things events.

    Continue reading

    Urbanbar’s Top 5 picks for MFWF 2017

    Posted on

    It’s that time of year again in Melbourne and throughout Victoria – Melbourne Food and Wine Festival is here! 

    This year’s festival is so packed full of diverse and delicious events that a quick look at the program is enough to make you feel instantly overwhelmed. To help you out, we’ve put together our Top 5 MFWF picks around Melbourne, and in our local area of Geelong.

    Continue Reading

    Behind the Bar with Maha

    Posted on

    For nearly a decade, Maha has been redefining how Melbourne enjoys Middle Eastern food. In our first ever Behind the Bar interview, we spoke to Naomi Lindon, Marketing and Communications Manager at the Delia Group and Maha.

    Continue reading

    Cloud-based hospitality software we love

    Posted on

    If you’re not using a cloud-based management system for your business, now is the time to embrace the technology that can transform your business.

    Cloud technology allows you to access information over the Internet, rather than your hard drive. That means you can work remotely, have instant access to current business information and share important data in just a few clicks.

    Continue reading

    How to share the love with your repeat customers

    Posted on

    With Valentine’s this week, we started to think more about how we can ‘share the love’ to win repeat business from loyal customers.

    We've put together our best tips and customer service insights on the blog this week, including tips on remembering customer details, positive online interactions, and building kindness into your daily operations. 

    Continue reading

    Get the most out of summer in hospitality

    Posted on

    You’ve probably felt it by now, but in the summer heat everything seems to slow down. Everyone’s holding their purse-strings a little tighter after the holiday season and getting back into the swing of things can be a slow process. The good news is that even when business is slow, there’s plenty you can do to help your business thrive.

    Continue reading

    5 new hospitality trends for 2017

    Posted on

    Welcoming the new year means more than simply creating personal resolutions – it’s also about giving your work life and business a new start. We’ve identified some of the top trends in the hospitality industry to help you welcome 2017 in style.

    Continue reading

    FREE Smudge Eats Pocket book when you spend $100

    Posted on

    Smudge Eats Pocket Books

    It’s our treat: Free Smudge Eats Sydney or Melbourne Pocket Guide when you spend $100 or more*

    Continue reading

    Urbanbar joins Nespresso as a kitchen essential

    Posted on
    Urbanbar joins Nespresso as a kitchen essential

    Urbanbar Design is proud to be a part of the launch campaign of Nespresso’s newest coffee machine, Creatista.

    To celebrate this launch, Nespresso held an event at a trendy apartment in Alexandria, where invitees could learn the ins and outs of being a barista in their home by using the Creatista. 

    Continue reading

    Sign Up & Get a FREE Apron

    Posted on

    Sign Up & Get a FREE Apron

    We know that your inbox is inundated with all kinds of news that you subscribe to. From your favourite clothing stores, sports teams, social notifications and spam that you never signed up for. Half of these you will delete without reading. We get it....

Hello You!

Sign up to our newsletter to stay up to date with new stock alerts, promotions and exclusive hospitality tips & insights from the Urbanbar team!

SEARCH THIS STORE